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JUJUBE - žižola - Ziziphus zizyphus 10/25
The fruit is a drupe, varying from round to elongate and from cherry-size to plum-size depending on cultivar.
It has a thin, edible skin surrounding whitish flesh of sweet, agreeable flavor.
The fruit, being mucilaginous, is also very soothing to the throat and decoctions of jujube have often been used in pharmacy to treat sore throats.
The freshly harvested as well as the candied dried fruits are often eaten as a snack, or with tea. 

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